Mandola Classic 200gr
SKU: 2091
200 g
Traditional pastry from the Venetian era. It is made from caramelized almonds, flavored with essential oils, and has the shape of a dragee. Its name comes from the Italian word mandorla (almond) and in the classic flavor, it is made with cocoa.
Nutritional value
Per 100g
Energy
385Kcal/1636KJ
Fat ( of which saturates )
0,1g ( 0g )
Carbohydrate ( of which sugars )
96,0g (96g)
Dietary fiber (G)
0
Protein
0
Salt
0,02g
Ingredients
Sugar, Almond, Cocoa, Coloring.
The products is produced in facilities which handle egg, nuts and sesame.
Keep in a cool and dry place.
Best before: see on package
Other flavors
Our Prizes
Famous Chefs proposals
A delicious dish of demi-salted mullet, marinated scallop in Lazaris Limoncello, mandola cream made by..
Price
€ 4.90
266 in stock
